Shout-out to Our Soup Lovers!

Only four Soupin’ Sundays left in 2017! We’ve had great turnouts over the last few weeks, and we hope to see more of you for the remainder of this series! Although we tinker and play with the flavors of the soups, we have general recipes we try to follow, so no guarantees if the recipe doesn’t taste exactly how we made it! Click on the links to find recipes for the tasty soups we had today, Sunday the 12th: Beef Barley, Broccoli & Cheddar, and Vegetarian Black Bean Chili.