Summer Fever - Saturday, June 1st

Summer is in the air!  Come celebrate the beginning of a great season with your friends at 21 Brix Winery during our Summer Fever from 12:00 - 6:00pm on June 1st.  Listen to the music of Disco Duck, a 1970’s Retro Band from Buffalo who will bring people out dancing with their renditions of all the classics including Brick House, I Will Survive, and We Are Family.  Disco Duck will be at the winery from 1:00 - 4:00pm during the Summer Fever Party.

In addition to Disco Duck performing, 21 Brix Winery will be offering three (3) complimentary tastings per person as well as appetizers and finger foods. 

Dig out those 70’s clothes buried in the back of your closet for the party - everyone wearing a costume will be entered in a drawing to win a $50 gift card!

2 Chautauqua in June Classes

Here’s some information about the 2 Chautauqua in June classes that we will be offering this year.

Wine, Seasonings and Food Pairing Class

Friday, June 7: 7:00 - 9:00pm

Come and learn about wine and how different seasonings can affect or change the wine that you’re drinking! How does Riesling change when you eat something salty and how is the wine different with a sweet treat? Why does a rich Chardonnay pair better with a creamy alfredo-based pasta than with a veal parmigiana? Learn all about which taste buds identify certain flavors and which food dishes bring out certain characteristics of different wine varieties. Enjoy several food samples and learn which wines pair well with each.

This class is open to anyone 21 years of age or older. No materials are needed and no prior knowledge is required —- just an interest in food and wine!

Prepaid reservations ($25.00 per person) are being accepted at the winery by calling 716.792.2749 to reserve your spots. Call soon since spots are quickly filling up!

Create Your Own Wine Blend Class

Saturday, June 15: 11:00am - 1:30pm

Ever wonder how wine blends are created? Want to create your own blended bottle of wine to share with friends? Now you have the chance! With this class, you will have the opportunity to create your own dry red wine blend using Cabernet Sauvignon, Noiret, Blaufrankisch and Syrah. Besides having 2 bottles of custom wine to take home, a buffet lunch will be served in the wine production area where you can pick the winemaker’s brain about wine!

This class is open to anyone 21 years of age or older. No materials are needed and no prior experience or knowledge are needed.

Interested?? Call the winery (716.792.2749) to reserve your spot today. It’s only $45 per person and you’ll be able to serve your 2 custom made bottles of wine to friends at your next picnic!

Beats at the Brix - Saturday, May 25 with Dave Callaghan and Uptime Jazz

Beats at the Brix music series continues May 25th featuring Dave Callaghan and Uptime Jazz.  This jazz quartet, based out of Erie, Pa will be performing during this extended hour night from 7:00 - 10:00pm.  Weather premitting we will be outside so feel free to bring lawn chairs, blankets, and some munchies.  As always there is no cover, however a wine purchase is required.  So 21 and over, only please.

Springtime in Paris - A Progressive Supper - Saturday, April 6, 2013

Enjoy French-inspired cuisine paired with delicious wines at three wineries along Route 20. You will begin your evening with hors d’oeuvres, wine and a tour at Liberty Vineyards and Winery in Sheridan. Next, savor your choice of Beef Bourguignon or Sole with Beurre Blanc Sauce, and learn about wine tasting and pairing at 21 Brix Winery. Finally, end your evening at Johnson Estate Winery in Westfield, where you will enjoy desset and wine pairings and learn about ice wine.

Space is limited. Make your reservation at any of the participating wineries, or by visiting johnsonwinery.com or libertywinery.com.

Saturday, April 6, 2013

6:00pm-10:00pm

$60 per person - reservation required

Transportation is not provided.

Adult Only Easter Egg Hunt - Saturday, March 30, 2013

Join us for the first annual adult only easter egg hunt at 21 Brix Winery! Search, and you shall find classic decorated eggs and plastic eggs filled with goodies and IOUs for bottles of our wine. That’s something worth putting in your Easter Basket! Cost is $5 per person. Space is limited, and your ticket must be purchased by March 23rd. Please wear appropriate shoes and clothing, as the hunt will take place outside, and will happen rain or shine. The hunt will begin at 11:00am sharp, don’t be late!

See you at the winery!